Recipe Type: Dinner

Turkey Leg Confit Frittata, by Chef Trevor Bird

Servings: 6
Time to Cook: 290
Time to Prepare: 30

Eggs Makhani

Servings: 4
Time to Cook: 20
Time to Prepare: 20

Fresh Pasta

Servings: 4
Time to Cook: 6
Time to Prepare: 45

Khachapuri

Servings: 4
Time to Cook: 18
Time to Prepare: 70

Tenshindon

Servings: 2
Time to Cook: 10
Time to Prepare: 20

Vietnamese Egg Meatloaf

Servings: 8
Time to Cook: 30
Time to Prepare: 20

Spicy Chorizo and Tomato Frittata with Pepper Jack Cheese

Servings: 4
Time to Cook: 30
Time to Prepare: 30

Pambazos Con Huevos

Servings: 3
Time to Cook: 15
Time to Prepare: 30

Shakshouka Rancheros

Servings: 6
Time to Cook: 15
Time to Prepare: 15

Eggs in Purgatory

Servings: 6
Time to Cook: 30
Time to Prepare: 10

Mushroom Bacon Pasta in Cream Sauce

Servings: 4
Time to Cook: 20
Time to Prepare: 15