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bcemb@bcegg.com (604) 556-3348
250-32160 South Fraser Way
Abbotsford, B.C., V2T 1W5 Canada

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    Recipe Type: Dinner

    , ,

    Bacon & Egg Breakfast Casserole

    Servings: 6
    Time to Cook: 35
    Time to Prepare: 15
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    Spaghetti Carbonara

    Spaghetti Carbonara

    Servings: 4
    Time to Cook: 15
    Time to Prepare: 10
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    Dairy Free Gluten Free Vegetarian

    Spanish Omelette

    Servings: 6
    Time to Cook: 40
    Time to Prepare: 15
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    Gluten Free Vegetarian

    Indian Spiced Rice and Egg

    Servings: 4
    Time to Cook: 20
    Time to Prepare: 15
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    Savoury Pancakes

    Servings: 6
    Time to Cook: 15
    Time to Prepare: 15
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    Dairy Free Gluten Free

    Turkey Leg Confit Frittata, by Chef Trevor Bird

    Servings: 6
    Time to Cook: 290
    Time to Prepare: 30
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    Gluten Free Vegetarian

    Eggs Makhani

    Servings: 4
    Time to Cook: 20
    Time to Prepare: 20
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    Vegetarian

    Fresh Pasta

    Servings: 4
    Time to Cook: 6
    Time to Prepare: 45
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    Khachapuri

    Servings: 4
    Time to Cook: 18
    Time to Prepare: 70
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    Dairy Free

    Tenshindon

    Servings: 2
    Time to Cook: 10
    Time to Prepare: 20
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    Dairy Free

    Vietnamese Egg Meatloaf

    Servings: 8
    Time to Cook: 30
    Time to Prepare: 20
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    , ,
    Gluten Free

    Spicy Chorizo and Tomato Frittata with Pepper Jack Cheese

    Servings: 4
    Time to Cook: 30
    Time to Prepare: 30
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      bcemb@bcegg.com

      (604) 556-3348
      250-32160 South Fraser Way
      Abbotsford, B.C., V2T 1W5 Canada

      © 2025 BC Egg Marketing Board. Terms & Conditions.