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bcemb@bcegg.com (604) 556-3348
250-32160 South Fraser Way
Abbotsford, B.C., V2T 1W5 Canada

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Recipe Type: Brunch

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Swedish Potato Cakes (Potatisbullar)

Servings: 20
Time to Cook: 50
Time to Prepare: 15
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Mushroom Omelette

Servings: 2
Time to Cook: 15
Time to Prepare: 15
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Stuffed Bell Peppers

Servings: 4
Time to Cook: 20
Time to Prepare: 20
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Egg Bread Boat

Servings: 6
Time to Cook: 25
Time to Prepare: 20
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Goat Cheese Strata with Peppers & Onions

Servings: 8
Time to Cook: 55
Time to Prepare: 20
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Farmer’s Breakfast Bowl

Servings: 1
Time to Cook: 30
Time to Prepare: 15
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Eggnog bread pudding in blue casserole
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Eggnog Bread Pudding

Servings: 6
Time to Cook: 50
Time to Prepare: 15
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Bacon & Egg Breakfast Casserole

Servings: 4
Time to Cook: 35
Time to Prepare: 15
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Chef Lynn’s Gingerbread Pancakes

Servings: 2
Time to Cook: 7
Time to Prepare: 10
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Spanish Omelette

Servings: 6
Time to Cook: 40
Time to Prepare: 15
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Savoury Pancakes

Servings: 6
Time to Cook: 15
Time to Prepare: 15
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bcemb@bcegg.com

(604) 556-3348
250-32160 South Fraser Way
Abbotsford, B.C., V2T 1W5 Canada

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