Okonomiyaki
Servings: | 6 |
Time to Cook: | 10 |
Time to Prepare: | 10 |
These devilled eggs by Chef Lynn Crawford have a spicy kick as well as great umami from the addition of white miso.
Makes about 3/4 cup.
Looking for tips on the perfect hard boiled egg? Check out our Cooking Eggs 101 page!
Servings: | 6 |
Time to Cook: | 40 |
Time to Prepare: | 20 |