Jeff’s Favourite Breakfast Sandwich

1
5 minutes
5 minutes
Farmer approved by J&B Regier & Sons Recipe developed for BC Egg by BC Egg Farmer Jeff Regier

This “Farmer Favourite” recipe is from BC Egg farmer Jeff Regier. Jeff especially loves to make these when camping, but it’s a morning favourite in any season!

Ingredients

  • 2 eggs
  • Toasted English muffin
  • Havarti
  • Sliced ham – lightly fried
  • Spicy Mayo
  • Guacamole

Instructions

  1. Toast English muffin and spread one side with guacamole and the other with spicy mayo.
  2. Fry two eggs, breaking the yolks once they’re in the pan, until set. While they’re cooking, lightly fry the ham as well.
  3. When egg is almost ready, top with Havarti and let the cheese melt slightly.
  4. Layer prepared English muffin with ham, then the egg and cheese. Top with second half of the English muffin and enjoy!

 

More Recent Recipes

Quiche with a Sweet Potato Crust

Servings: 6
Time to Cook: 60
Time to Prepare: 30

Irish Soda Bread

Servings: 8
Time to Cook: 45
Time to Prepare: 15

Chocolate Mousse with Coffee Caramel Sauce

Servings: 8
Time to Cook: 20
Time to Prepare: 30
Left Arrow IconAll Recipes