Less than 10 years ago, when consumers took a trip to the local grocery store, the eggs on display varied in choices of white or brown and in sizes of small, medium, and large. Today, consumers can find multiple varieties of eggs such as free range, free run, organic, and omega-enhanced, as well as the traditional white and brown eggs. With so many options, it’s easy to get confused. The good news is that all BC produced eggs meet the highest standards for cleanliness, quality, and freshness.

Want to learn more about eggs and egg farming in BC? Come talk to local egg farmers at select Save-On-Foods stores on October 12! Egg farmers will be in store from 2-6 pm.

Locations:

• 10312 King George Blvd, Surrey
• 7155 Kingsway, Burnaby
• 2308 Cambie Street, Vancouver
• 7850 Enterprise Street, Burnaby
• 2385 Ottawa St., Port Coquitlam
• 20151 Fraser Hwy, Langley
• 17745 64th Ave, Cloverdale
• 22703 Lougheed Hwy, Maple Ridge
• 32555 London Ave, Mission
• 3170 Tillicum Road, Victoria
• 1151 10th Ave SW, Salmon Arm