It’s easier to make eggnog from scratch than you might think! But, if you have doubts egg farmer Hester Mulder shows you how it’s done on Global TV’s Saturday Morning Chef segment.
Get the recipe here.

Biscotti aren’t a typical Christmas cookie, but when you add eggnog to the mix they become perfectly festive! We think our recipe will become part of your regular holiday rotation.
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‘Tis the season for gatherings and dinner parties, and this dessert is perfect for your holiday table. It can also be made in advance and refrigerated till serving, so it’ll can help take some of the fuss out of party preparations.

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Who wants to fuss with fancy breakfasts first thing in the morning? This recipe lets you have your cake (or rather, pudding) and eat it too! Make ahead the night before and then just pop into the oven in the morning and you’ve got a holiday brunch treat without any stress.

Get the recipe here.