Polenta with Spinach, Heirloom Tomatoes and Poached Eggs
| Servings: | 4 |
| Time to Cook: | 35 |
| Time to Prepare: | 15 |
| Servings: | 4 |
| Time to Cook: | 35 |
| Time to Prepare: | 15 |
| Servings: | 6 |
| Time to Cook: | 60 |
| Time to Prepare: | 30 |
| Servings: | 6 |
| Time to Cook: | 35 |
| Time to Prepare: | 10 |
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