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bcemb@bcegg.com (604) 556-3348
250-32160 South Fraser Way
Abbotsford, B.C., V2T 1W5 Canada

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    Dietary Option: Vegetarian

    Phyllo pie on blue plate with fork orange eggs and dried cranberries
    ,
    Vegetarian

    Phyllo Cranberry Orange Crinkle Pie

    Servings: 18
    Time to Cook: 45
    Time to Prepare: 30
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    Dairy Free Gluten Free Vegetarian

    Boiled Egg Snowmen

    Servings: 6
    Time to Cook: 18
    Time to Prepare: 20
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    ,
    Vegetarian

    Breakfast Quesadillas

    Servings: 1
    Time to Cook: 15
    Time to Prepare: 10
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    ,
    Vegetarian

    Egg Tart

    Servings: 8
    Time to Cook: 30
    Time to Prepare: 30
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    Gluten Free Vegetarian

    Pumpkin Flan

    Servings: 4
    Time to Cook: 60
    Time to Prepare: 30
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    Gluten Free Vegetarian

    Balsamic Roasted Strawberry Frozen Custard

    Servings: 6
    Time to Cook: 40
    Time to Prepare: 20
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    Dairy Free Gluten Free Vegetarian

    Spot Prawn, Egg and Hazelnut Bowl

    Servings: 4
    Time to Cook: 20
    Time to Prepare: 15
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    Dairy Free Vegetarian

    Baked Egg Bruschetta Flatbread

    Servings: 2
    Time to Cook: 30
    Time to Prepare: 15
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    Vegetarian

    Japanese-Style Egg Sandwich

    Servings: 4
    Time to Cook: 10
    Time to Prepare: 15
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    Dairy Free Gluten Free Vegetarian

    Pavlova

    Servings: 10
    Time to Cook: 60
    Time to Prepare: 15
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    Vegetarian

    Devilled Egg Cupcakes

    Servings: 8
    Time to Cook: 15
    Time to Prepare: 20
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    , ,
    Vegetarian

    Blueberry Cheesecake Crepes

    Servings: 4
    Time to Cook: 20
    Time to Prepare: 35
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      bcemb@bcegg.com

      (604) 556-3348
      250-32160 South Fraser Way
      Abbotsford, B.C., V2T 1W5 Canada

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